Dinner

RAW BAR

Raw Oysters …. 1/2 dozen $8.95 or 1 dozen $15.95

Raw Clams … 1/2 dozen $7.95 or 1 dozen $13.95

 

STARTERS


Wings

14 chicken wings fried crisp served with a choice of sauces (Buffalo style, hot, medium or mild and Teriyaki), celery sticks and bleu cheese dressing … 9.95

 

Fried Green Tomatoes with Remoulade sauce… 6.95

 

Chicken Quesadilla

Lightly spiced with marinated chicken and a concassee of tomatoes, peppers and spices with traditional trimmings … 9.95

 

Jalapeno Poppers

Roasted chiles stuffed with chipotle cream cheese and fried crisp … 7.95

 

Fried Calamari

Served with arrabiata marinara sauce … 9.95

 

Conch Fritters

Served with cocktail and remoulade sauce … 8.95

 

Oysters Rockefeller

Baked with spinach, fennel, Pernod and a Mornay glaze … 9.95

 

Gator Tail

Fried crisp with a lemon butter cayenne sauce and remoulade sauce … 9.95

 

Cajun Popcorn

Plump Crawfish tail meat, cornmeal dusted and fried crisp served with two dipping sauces … 9.95

 

Stuffed Clams

Diced and baked with a savory stuffing … 9.95

 

SOUPS


Gumbo

Chicken and sausage … Bowl 3.95

 

Seafood Gumbo

Chicken, sausage, shrimp and crawfish … Bowl 4.95

 

Crawfish Bisque

… Bowl 4.95

 

SALAD PLATTERS


Grilled, Teriyaki or Blackened Chicken … 9.95

 

Grilled or Blackened Shrimp … 10.95

 

Grilled or Blackened Fish … 12.95

 

House Salad … 3.95

 

DRESSINGS: Ginger soy, Bleu Cheese, Ranch, Honey Mustard

 

CAESAR SALADS


with Grilled or Blackened Chicken … 9.95

 

with Grilled or Blackened Shrimp … 10.95

 

with Grilled or Blackened Fish … 12.95

 

HOUSE SPECIALTIES

Back Country Prime Rib

Aged to perfection & slowly roasted, served with debris gravy 12 oz … 15.95


Rib Eye Steak

Choice grilled au natural 12 oz … 15.95


Boneless Breast of Chicken … 10.95


Fresh Fish of the Day … market price


Chicken breast, Fish or Rib Eye can be prepared any of the following ways: Blackened (pan seared with Cajun spices), Provencal (sauteed with garlic, scallions & tomatoes) or Nantua (grilled and topped with creamy crawfish sauce


Bourbon Back Ribs

Full baby back rack with our BBQ sauce #7 … 13.95


Chicken Teriyaki

Bayou country homemade sauce … 10.95


Above served with rice or French fries and a variety of fresh vegetables


Jambalaya

Chicken, Sausage and vegetables in a rich brown Cajun sauce, served over rice … 9.95


Jambalaya with Shrimp … 10.95


Red Beans and Rice

with Smoked Sausage topped with scallions … 8.95


Crawfish Etouffee

Plump Crayfish tail meat simmered in a rich mellow Cajun sauce, served over rice … 12.95


Shrimp Etouffee … 12.95


Cajun Combo

Sampling of Red Beans and Rice, Jambalaya with Shrimp and Crawfish Etouffee … 12.95


Catfish Pecan

Pan fried filet with a pecan brown butter sauce served over rice and a variety of fresh vegetables … 13.95


PASTA

Pasta Mardi Gras

Chicken, Shrimp, Crayfish and Sausage sauteed with Confetti Vegetables in a creamy sauce, served over Fettucini … 12.95


Pasta Carnival

Chicken, Shrimp, Crawfish and Sausage sauteed with Confetti Vegetables in a light garlic sauce, served over Fettuccini … 13.95

‘PO BOYS’

Fried Oyster … 12.95

Grilled, Fried or Blackened Shrimp … 9.95

Hot Roast Beef with debris gravy … 9.95

Grilled, Fried or Blackened Chicken … 8.95

Grilled, Fried or Blackened Fish … 12.95

served on toasted French bread

“Dressed” with lettuce, tomato and mayo

or “Undressed”

with French fries add $1.00

with Cole slaw add $1.00

“The Burger” 1/2 pound choice round beef. “All the Way” with cheese, tomato, mayo, onions and pickle … 9.95


DESSERT

Request the list of desserts of the day from your server


Note: all menu items and prices are subject to change at the discretion of the establishment.