Tag Archives: specials

Summertime and the living is easy … summertime lunch special at Bourbon on 2nd

Summertime lunch special!

Buy ONE lunch entree, get a second lunch entree FREE with the purchase of two beverages!

Equal or lesser priced lunch will be complimentary when you mention that you saw the “summertime lunch special.”

*** Not valid for carry-out. ***

Advertisements

Leave a comment

Filed under Food Specials

Bourbon on 2nd Cajun Lunch Specials: May 9 to 13

Monday May 9
Shrimp sauteed in a garlic, herb and butter sauce served over fettuccine with garlic sauce

Tuesday May 10
Oven baked Cajun chicken: boneless chicken breast baked with shrimp and crawfish served with rice and vegetables and garlic toast

Wednesday May 11
Shrimp Alfredo: tender grilled shrimp with creamy alfredo sauce served over pasta with garlic toast

Thursday May 12
Cajun meat loaf: lean ground beef baked and served with rice and rich brown gravy, comes with a vegetable and garlic toast

Friday May 14
Blackened dolphin: grilled with cajun seasonings, served with a vegetable, rice and garlic toast

Leave a comment

Filed under Food Specials

Bourbon on 2nd Cajun Lunch Specials for March

Lunch Specials for March
$8.95

Monday February 28
Chicken Monica – Boneless breast sauted with crawfish and tasso cream sauce

Tuesday March 1
Beef Etouffet – Beef, pan seared and simmered in Cajun sauce

Wednesday March 2
Shrimp Casino Style – With bacon, sweet red peppers and white clam sauce

Thursday March 3
Chicken St Charles – Boneless breast topped with crabmeat, mushrooms and tasso cream sauce

Friday March 4
Firecracker Shrimp – Served with lemon garlic, red and black peppercorn sauce

Monday March 7
Chicken Piccata – Sauteed with white wine, lemon butter and capers

Tuesday March 8
Beef Tips and Bow Ties – Sauteed with mushrooms and creamy green and black peppercorn sauce

Wednesday March 9
Shrimp and Andouille – Sauteed with spicy smoked sausage and creamy sauce

Thursday March 10
Chicken Kelley – Topped with grilled shrimp, roasted red peppers and Bearnaise sauce

Friday March 11
Dolphin Mathers Bridge – Topped with shrimp, blue crabmeat and tarragon cream sauce

1 Comment

Filed under Food Specials